So the day after I made that delicious pasta (below) I had left over mozzarella and a green pepper so what did I do? I made some more! But all the past I had left was whole wheat (which Dave would almost rather cut off his own foot than eat, but I used it anyway ;) and to pacify my sweet husband I added bits of bacon. And guess what? He loved it! He actually wanted to make it the night after but I'd had quite enough. So lesson learned; to get Dave to eat something, throw in a little bacon.
...Speaking of bacon, have you ever baked it before? Oh. My. Gosh. Soooo much easier than even microwaving it, and I used to be a die-hard microwave-r of bacon (can I say that? just did I guess). You just line a pan, the ones with edges like a pumpkin roll pan, with tin foil, turn up the oven to 400 degrees and cook for 15-17 minutes. Once done, take the bacon off and place on paper towels, then use paper towels to soak up the extra grease on the pan, ball up the tin foil and voila! No mess! No having to decide where to put the extra, hot, smelly bacon grease. Amazing. It's like a whole new world! A bacon world that is.
Thursday, April 29, 2010
Sunday, April 25, 2010
a spring pasta
Ingredients:
1 can of corn (I prefer canned or fresh)
1 'ball' of fresh mozerella cut in cubes
1 green paper also cut in cubes
pasta, bow-tie or shells are what we like
olive oil
salt and peppa
basil (chopped, dry or fresh)
I don't really have exact measurements on these because we kind of just eye-ball it. After cooking the pasta and draining it thoroughly, put in a chilled bowl and mix all together. Coat the pasta with olive oil and add salt, pepper, and basil to taste. Then chill for at least a half an hour.
It's a refreshing, spring pasta that we love, and super easy :)
Saturday, April 24, 2010
success!
It was so fun to get together with the Doxey family whom we just adore - all four girls, mom and patient, loving Dad. They are one of the funniest families you will ever meet - four girls yelling, laughing, arguing, and crying with their ever-patient dad quietly loving every minute.
Ta da! Our gift, a baby tub - in the shape of a whale, awesomeness.
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You can find the recipe here on the best food blog ever.
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Although I didn't end up making whoopie pies (I'm saving them for another party... want to invite me? I'll bring dessert!), I did make my own concoction and this is a hint:
Thursday, April 22, 2010
Last year we decided to have a picnic out at Sugarhouse park (KFC - delicious! that's my once-a-year indulgence), and played games. The year before we made fruit smoothies, played games and watched Planet Earth in Blue Ray (that show is amazing fyi). This year we're celebrating Earth Day later on in the week, *hopefully*, and going to the new Disney movie Oceans.
I like loving my planet - call me hippie I guess.
In case you're wondering, no, I don't really recycle and I'm not one of those nuts who eats only natural food. But I still love Earth Day :D
Oh and I think I'm going to make whoopie pies for a baby shower I'm helping host on Saturday for my friend Andi. And I think I'll re-create my delicious sour cream, strawberry, layered cake in a trifle. Oh yummy...
Wednesday, April 21, 2010
whoopie pies
So I recently went to a new place by my work called The Corner Bakery Cafe and was in heaven. Good food and delicious desserts. I tried out a pumpkin whoopie pie and I think you all should give it a go. Absolutely yummy. This place is so adorable too, it looks like a chic 1920's cafe and has to-die-for food (I promise I'm not getting a kick back by telling you all this ;)
So today I looking up whoopie pie recipes and trying to find an excuse to make them... and somehow not eat all of them by myself, which I can do I assure you.
Thursday, April 15, 2010
summer
Can I have a summer vacation please? Remember what those were like in grade school? Like where you really had nothing other than cleaning your room and going to swimming lessons on the schedule? The rest of the time you just played at one friend's house after another and made mud pies (ok I never did the mud pie thing but totally wanted to - I'll have to ask my kids if I can join them in that venture someday... if they'll let mom join them).
I should have been a school teacher...
I want a summer vacation from work!
Tuesday, April 13, 2010
masquerade ball anyone?
So I was thinking that we should have a masquerade ball/party here in America... anyone want to host it? I'm all for attending but I so don't want to be in charge. Anyone up for the challenge? I'll help....
Monday, April 12, 2010
have I ever told you...
Saturday, April 10, 2010
another absolute favorite
Friday, April 9, 2010
in case you ever wondered...
I love the orange-ish, reddish colored roses {I've doctored this picture so the colors are a tad more vibrant}.
Dave gave me this particular bundle like a year ago 'just because,' isn't that just the sweetest thing you ever heard? I certainly thought so.
Love ya hon. And Happy Friday one and all!! Hurray for weekends and no work!
Thursday, April 8, 2010
Wednesday, April 7, 2010
oh she has my heart... the little beast
Tuesday, April 6, 2010
happy easter to me
{I'm kind of a nerd in case you haven't figured this out yet -
I love these movies and adore the books. Can't wait to watch them!}
Friday, April 2, 2010
baby shower thoughts
Any ideas, my creative friends, to help me out? Would love some steller advise...
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